1/4 cup loosely packed fresh mint leaves or fresh basil leaves
2 tablespoons unsalted butter, softened
2 tablespoons cream cheese, softened
6 slices of white bread (other bread may be substituted)
3-inch length of cucumber
Remove stems, rinse, and dry quickly
Chop leaves into small pieces
Place the cream cheese, butter, and leaves into a bowl and mix well.
Spread the mixture on the bread.
Slice the cucumbers thinly. For more of a crunch slice thicker. Place on one side of bread slices. Assemble sandwich.
Slice the crusts off assembled sandwiches. Slice sandwich into rectangles or triangles.
Olivia Vidal
© 2009
Teaporia by Tea Time with Liv
Welcome to Tea Time with Liv!Come in and savor the flavor. Begin your experience or enhance your knowledge of tea. Share a cup with a friend, have an impromptu tea party with your children, or just sit back and relax.
Showing posts with label mint. Show all posts
Showing posts with label mint. Show all posts
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