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The infuser is placed in a cup or pot of hot or boiling water, allowing the tea to brew without loose tea leaves spilling into the pot or cup. A rod or chain is commonly attached to the container of the infuser to make retrieval from the pot or cup easier. Infusers with large holes may not catch all the leaves, requiring the use of a tea strainer to remove the remaining pieces.
Made of stainless steel, these 2" infusers are dishwasher safe. For best results, fill the infuser half full to allow the leaves to expand. Remove promptly when the tea has steeped to desired strength.
Purchase your tea ball infuser at Teaporia
Olivia Vidal
© 2009
Teaporia by Tea Time with Liv
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